Kicking Horse Coffee Reviews

Kicking Horse Coffee Reviews For 2020

Kicking Horse Coffee Reviews

Looking for Kicking horse coffee? Interested in reading a complete kicking horse coffee reviews? In this article, we take an in-depth look at the kicking horse coffee reviews. Read on for a detailed review of this kicking horse coffee.

Kicking Horse Coffee uses only good and fair certified coffee for both coffee lovers and farmers. Fair trade uses coffee profits that empower farmers and the investment in the future of their community.

Certified organic coffee means good products and principles. It means the best in coffee and the best in intention. This smart agriculture means planning for tomorrow and not sacrificing the future.

The future is forever. Kicking Horse Coffee is committed to society. Be socially responsible for good practices for the planet and future generations.

History: Kicking Horse Coffee Reviews

At the Beginnings

It was once when two young entrepreneurs became restless. They wanted more wonder and less excursions. And they thought it was time to settle down and do something. Something big.

They chose a product for which they had a passion coffee. They chose the Canadian Rockies near Invermere BC as the place where they would live, work and play.

In 1996, they started hard working. They roast small quantities of good beans in their garage and sell the freshest and tastiest coffee they can have.

Although the garage has grown and there are many more beans, it is basically the same business since then.

Today

Kicking Horse Coffee is still found in Invermere, BC, beneath the towering peaks of the Canadian Rockies. Almost 120 people now work for us. The Kicking Horse Cafe is on-site and is a destination for lovers of Kicking Horse coffee. And every day is just another chance to wake up and make Kick Ass coffee!

The Kicking Horse is a reliable brand for coffee who provides whole bean coffee along with ground coffee. They collect the coffee beans carefully and roasted these beans with their experts.They also grind the beans and packed immediately so that don’t loose any taste.

Whole Bean Coffee: Kicking Horse Coffee Reviews

You will find the best beans in the bag from deep, dark and delicious, lively and bright. All the beans are 100% organically certified, grow in the shade of Fairtrade Arabica and roasted coffee in the Canadian Rocky Mountains.

Whole Bean Coffee

However, these are the whole bean coffee blend from Kicking Horse.

  1. Hola Light
  2. Smart Ass Medium
  3. Kick Ass Dark
  4. Grizzly Claw Dark
  5. Three Sisters Medium
  6. Hoodoo Jo Medium
  7. 454 Horse Power Dark
  8. Cliff Hanger Espresso Medium
  9. Pacific Pipeline Medium
  10. Z-Wrangler Medium
  11. Half Ass Dark
  12. Decaf Dark

Ground Coffee: Kicking Horse Coffee Reviews

We have overcome the daily routine. Light it up with our 100% certified organic, shady Arabica coffee roasted on the Canadian Rocky Mountain. Do you think this is a sip? Wait until you try the first sip!

Freshly ground, carefully packaged and one step closer to the cup!

Ground Coffee

However, Kicking Horse Provides the following ground coffee blend.

  1. Hola Ground Light
  2. Smart Ass Ground Medium
  3. Kick Ass Ground Dark
  4. 454 Horse Power Ground Dark
  5. Three Sisters Ground Medium
  6. Grizzly Claw Ground Dark

Whole Bean Coffee

Hola Light

This blend knows how to serve a warm welcome. It is a hot tropical storm sailing in the sea. It’s five, a hug and a good quick kick for the conventional at the same time. Hi Good morning! Bring the sunrise with you!

Hola Whole Bean

Types of Aroma

Ripe berries, rich nougat, brown sugar.

Flavors

Juicy acidity of red fruits combined with a creamy honey body.

Recommended Brew Methods

  • French press (coarse grind)
  • Drip machine (medium grind)
  • Pour over (medium-fine grind)
  • Espresso (fine grind)
  • Cold brew

Smart Ass

Wake up a half cup full and get up wisely. Don’t joke here; this is just a light and chocolate blend for smart thinking, deep drinking, good at playing in the morning.

Smart Ass

Aroma

Sweet syrup, vanilla bean and stone fruit

Flavors

Red currant tart, notes of sugarcane and milk chocolate with a body of honey berries.

Recommended Brew Methods

  • French Press (coarse grind)
  • Drip Machine (medium grind)
  • Pour Over (medium-fine grind)
  • Espresso (fine grind)
  • Cold Brew

Kick Ass

If something is worth doing, we think it is worth doing it great. This extraordinary blend of beans is the spirit of Kicking Horse Coffee and a bold invitation to wake up and kick our ass with us.

Kick Ass

Aroma

Smoky, sweet vanilla and dark chocolate

Flavors

Chocolate malt, licorice, molasses and an earthy lasting finish

Recommended Brew Methods

  • French Press (coarse grind)
  • Drip Machine (medium grind)
  • Pour Over (medium-fine grind)
  • Cold brew

Grizzly Claw

A strong spirit echoes from the heart of the mountains. This is the most magical hand that Mother Nature can manage and is aimed at a cup near you.

Grizzly Claw

Aroma

Condensed sugarcane and cocoa powder

Flavors

Rich dark chocolate, cocoa nibs, brown sugar and roasted hazelnuts

Recommended Brew Methods

  • French Press (coarse grind)
  • Drip Machine (medium grind)
  • Pour Over (medium-fine grind)
  • Cold brew

Three Sisters

The three sisters are a trio of high Canadian Rockies. We pay homage to these mighty peaks with a triple hit of light, medium and dark roast. Great taste reaches new heights!

Three Sisters

AROMA

Sweet dried fruit, toasted coconut, and chocolate malt.

FLAVORS

Round and complex taste of stone fruit, sweet tobacco and cocoa

RECOMMENDED BREWING METHOD

  • French Press (coarse grind)
  • Drip Machine (medium grind)
  • Pour Over (medium-fine grind)
  • Cold brew

Hoodoo Jo

Spin doctors and cranks, be happy. Hoodoo Jo steps on the gas drives the wheel and rolls comfortably along the edge. Experience the power of the hoodoo and the light will shine in you.

Hoodoo Jo

Aroma

Winey, berries, freshly roasted almonds

Flavors

Blackcurrants and semi-sweet chocolate give way to a cup of walnuts and earth.

Recommended Brew Methods

  • French Press (coarse grind)
  • Drip Machine (medium grind)
  • Pour Over (medium-fine grind)
  • Espresso (fine grind)
  • Cold Brew

454 Horse Power

This dark horse that rides gently evokes strength from the depths of the shadows. This is the winner, the champion of taste. The one who does everything is possible. Enter, hold on tight and go to the mountains.

454 Horse Power

Aroma

Hints of nutmeg, Cacao nibs and peat

Flavors

Heavy body, sweet tobacco, earthy with a finish of black licorice

Recommended Brew Methods

  • French Press (coarse grind)
  • Drip Machine (medium grind)
  • Pour Over (medium-fine grind)
  • Cold Brew

Cliff Hanger Espresso

Take control of this smooth and chocolate blend. There are cocoa taste and a bold happy ending. Don’t hang in the balance, this blend looks like a manifesto of delicious coffees.

Cliff Hanger Espresso

Aroma

Blackcurrant, brown sugar and milk chocolate

Flavors

Silky and complex wild berry syrup with a smooth finish of cocoa

Recommended Brew Methods

  • French Press (coarse grind)
  • Drip Machine (medium grind)
  • Pour Over (medium-fine grind)
  • Espresso (fine grind)
  • Cold Brew

Pacific Pipeline

Think of an endless summer. Perfect waves lined up for days. And add a delicious cup of soul, suggesting that the most important moment is probably right now.

Kicking Horse Pacific Pipeline Coffee Reviews

Aroma

Earthy, anise, molasses

Flavors

Tropical dried fruit, creamy nuances, cola and walnut

Recommended Brew Methods

  • French Press (coarse grind)
  • Drip Machine (medium grind)
  • Pour Over (medium-fine grind)
  • Cold Brew

Z-Wrangler

This is the realistic characters of earth. He drinks fresh coffee from the country properly. Take our word seriously for it. Do not fight with the Z- Wrangler.

Z-Wrangler

Aroma

Cocoa powder with hints of sweet pastry nuts

Flavors

Creamy maple syrup, tastes of baking spice, sweet golden raisins with a smooth finish.

Recommended Brew Methods

  • French Press (coarse grind)
  • Drip Machine (medium grind)
  • Pour Over (medium-fine grind)
  • Espresso (fine grind)
  • Cold Brew

Half Ass

Do as if you were at home! Sit down and enjoy the moment. This blend is the full flavor of our Kick Ass coffee with only half the caffeine and more than a little hint of this sweet, rich and smoky magic.

Kicking Horse Half Ass Coffee Reviews

Aroma

Earthy, cacao, multi-dimensional

Flavors

Sweet chocolate malt, tastes of toasted pecans that end with a heavy body.

Recommended Brew Methods

  • French Press (coarse grind)
  • Drip Machine (medium grind)
  • Pour Over (medium-fine grind)
  • Cold Brew

Decaf

Decaffeinated coffee should be similar to any of our other blends; deep, dark and delicious. And that’s all, a great taste with a delicate taste. Enjoy!

Decaf

Aroma

Dark chocolate with a hazelnut complexity

Flavors

Toasted hazelnuts, balanced body with chocolate and a lasting finish

Recommended Brew Methods

  • French Press (coarse grind)
  • Drip Machine (medium grind)
  • Pour Over (medium-fine grind)
  • Espresso (fine grind)
  • Cold Brew

GROUND COFFEE

We have overcome the daily routine. Light it up with our 100% certified organic, shady Arabica coffee roasted on the Canadian Rocky Mountain. Do you think this is a sip? Wait until you try the first sip!

Freshly ground, carefully packaged and one step closer to the cup! The available ground coffee blend is as follows…

  1. Hola Ground Light
  2. Smart Ass Ground Medium
  3. Kick Ass Ground Dark
  4. 454 Horse Power Ground Dark
  5. Three Sisters Ground Medium
  6. Grizzly Claw Ground Dark

Hola Ground

Aroma

Ripe berries, rich nougat, brown sugar.

Flavors

The juicy red fruit acidity combined with a creamy honey body.

Recommended Brewing Methods

  • Drip Machine (medium grind)
  • Pour Over (medium-fine grind)
  • Cold Brew
Hola

SMART ASS GROUND

Aroma

Sweet syrup, vanilla bean, stone fruit

Flavors

Red currant tart, notes of sugarcane and milk chocolate with a body of honey berries

Recommended Brewing Methods

  • Drip Machine (medium grind)
  • Pour Over (medium-fine grind)
  • Cold Brew
Smart Ass

Kick Ass Ground

Aroma

Smoky, sweet vanilla and dark chocolate

Flavors

Chocolate malt, licorice, molasses and an earthy finish

Recommended Brewing Methods

  • Drip Machine (medium grind)
  • Pour Over (medium-fine grind)
  • Cold Brew
Kick Ass

454 Horse Power Ground

Aroma

Cocoa nibs, peat and taste of nutmeg

Flavors

Heavy body, sweet tobacco, earthy with a finish of black licorice

Recommended Brewing Methods

  • Drip Machine (medium grind)
  • Pour Over (medium-fine grind)
  • Cold Brew
Kicking Horse 454 Horse Power Coffee Reviews

Three Sisters Ground

Aroma

Sweet dried fruit, toasted coconut, and chocolate malt.

Flavors

With round and complex sweet tobacco, stone fruit and cocoa notes

Recommended Brewing Methods

  • Drip Machine (medium grind)
  • Pour Over (medium-fine grind)
  • Cold Brew
Kicking Horse Three Sisters Coffee Reviews

Grizzly Claw Ground

Aroma

Condensed sugar cane and cocoa powder

Flavors

Rich, brown sugar, dark chocolate, cacao nibs and roasted hazelnut

Recommended Brewing Methods

  • Drip Machine (medium grind)
  • Pour Over (medium-fine grind)
  • Cold Brew
Kicking Horse Grizzly Claw Coffee Reviews

Brewing Process: Kicking Horse Coffee Reviews

You should know tips for making the perfect cup of coffee. Here you will know the details for making coffee using the following method.

  1. French Press
  2. Drip Machine
  3. Pour over
  4. Espresso
  5. AeroPress
  6. Cold Brew Coffee

How to Brew Coffee Using the French Press Method

Overview

  • Boil clean water. Grind the beans and add them to the French press.
  • Rest boiling water at least 30 seconds.
  • Fill the French press with the right amount of water.
  • Add ground coffee and stir well.
  • Let it steep for 4-5 minutes.
  • Plunge slowly and serve it.

French Press Tips

Water

A cup of coffee is 98.5% of water. If drinking tap water is good, it is best to make coffee. Use cold and fresh water from a tap. First, run the tap for a few seconds before taking water. If the tap water is not very good, use natural spring water for best results.

Grinding

Grind the fresh beans just before brewing. For the French Press use coarse grind coffee which must be between 0.75 mm and 1 mm. If grinding is too coarse, it will weaken the taste of the coffee. If the grinding is very fine, the coffee will be bitter or very strong.  We recommend using the best burr coffee grinder for a more consistent result.

Measurements

For a better cup of coffee, use 50 grams of ground coffee per liter of water. That means two tablespoons of coffee per cup of water.

Storage

Coffee can absorb odors and deteriorates when it comes into contact with air. Store the coffee in its Kicking Horse Coffee bag or sealed in its Kicking Horse Coffee until you are ready to grind more beans. Don’t refrigerate it; keep in a cool and dry place.

How to Brew Coffee Using the Drip Machine Method

Overview

  • Use normal clean water to the drip machine.
  • You need two tablespoons of ground coffee per cup of water. If you like strong coffee, use more.
  • If you prefer whole beans, grind them with a grinder using medium-fine grind settings.
  • We recommend following the instructions of the coffee machine to prepare the best cup of coffee and enjoy it!

How to Brew Coffee Using the Pour Over Method

Overview

  • Heat the water.
  • Let the water rest for about 30 seconds after boiling.
  • Place the filter in your pour over coffee maker.
  • To rinse the filter and warm the brewer, moisten the filter with hot water.
  • Drain the water without closing the filter on the wall of the coffee machine.
  • Grind your coffee and put it in the filter. Line up the coffee and create a small fountain in the middle.
  • Slowly pour some water about 100 ml over the coffee to saturate them and wait 30 seconds for the coffee grinds to bloom.
  • To ensure constant contamination of the grinds, slowly pour the remaining water on the ground coffee in approximately 100 ml increments. This will provide stable extraction. Be careful not to spill water on the outside of the filter. Pour until the water is empty.
  • Let the drip cycle end and remove the filter.
  • Give your brewing machine a good vortex to mix coffee evenly.
  • Pour in a cup for yourself and enjoy it!
  • Finally, wash and clean your Pour Over with a mild soap solution and hot water, then let it dry.

How to Brew Coffee Using the Espresso method

Overview

  • Start your espresso machine and heat for at least 20 minutes using a portafilter installed at the group head.
  • Run water through the group head and port filter to wash and clean the machine.
  • Then wipe the portfolio with a dry cloth.
  • Add Kicking Horse Coffee beans to the grind hopper for grinding them.
  • Grind 18-21 g of coffee bean directly into the filter. It should be fine grinding.
  • Flat grinds in Portafilter
  • Using the tamper, tamp the grinds with 30lbs of pressure distributed evenly across the coffee. Give the tamper gently ¼ turn to polish the grinds.
  • Lock the portafilter with the grouphead.
  • Then place an espresso cup under the portfolio.
  • Start the extraction process to drip and turn into a gentle stream flow
  • In 20 seconds 2-ounce shots should be extracted
  • Serve and enjoy!

Why Should You Buy Kicking Horse Coffee?

We don’t just need coffee beans.

  • We need many exceptional coffee beans that we are proud to use.
  • Consistent and reliable
  • And it’s not easy.
  • And this is where Fairtrade starts playing a role for us.

Fairtrade

In fact, Coffee is one of the most traded goods in the world. The coffee industry can be volatile, unpredictable and subject to strong price fluctuations.

We are only interested in the use of good and fair coffee for both our coffee drinkers and our farmers. We believe we cannot have one without the other.

Fairtrade is a system that uses coffee profits to empower farmers and invest in the future of their community. Instead of responsive help,

Fairtrade therefore offers farmers proactive tools, training and practices to manage smart, successful and sustainable businesses.

However, Fair trade helps to develop farmers’ independence. It also helps farmers and communities to create warehouses and processing plants.

Fairtrade can also help obtain organic certification. And what’s important for Kicking Horse Coffee, Fairtrade therefore helps our farmers grow with us and meet our growing demand.

Organic

This is what organic coffee means to us: these are good products and principles. It means the best in coffee and the best in intention.

This is what organic coffee means for you. This means that our coffee is pure, pesticide-free, full of flavor and healthy for you.

This means that our coffee is independently inspected by certified inspectors and without warning about the absence of pesticides and herbicides.

This means that our coffee machines are responsible to us so we can be responsible to our coffee lovers.

This means for the organic world. This means that the soil where our coffee grows is constantly enriched with natural plant ingredients.

This means that the farmers we depend on have better safety and reliable farming practices.

This means more stable income and income for the farmer families and communities we receive.

This means reduced economic instability and subsidies for communities that grow coffee.

 This means that there is no contact with pesticides for families and farmers who grow our coffee, which means that there will be less long-term illnesses and respiratory diseases for the population.

This smart agriculture means planning tomorrow and not compromising the future.

Sustainable

Until the truly intelligent people, inventors, creators and pioneers of this world develop better standards, we cannot offer coffee in one serving.

We are not satisfied with the fact that single-dose packaging is currently sustainable. We have carefully considered many options for sustainable and smart solutions, but we still have to find an acceptable alternative that meets our standards and requirements for composting, recycling and sustainability.

Kicking Horse Coffee is committed to the community. Be socially responsible. Good practices for the planet and for future generations.

In the meantime, we are proud to continue offering exceptional Fairtrade, organic, whole and ground coffee, and will continue to seek better solutions to serve exceptional products.

Conclusion

Ultimately we have touched the bottom line of Kicking Horse Coffee Reviews. No compromise about the taste of the coffee. It is strong, bold and beautiful, bring on it beans.

As our Kicking Horse Coffee Reviews has shown, the Kicking Horse Coffee is indeed very solid for the quality and price. The kicking horse coffee makes your day more enjoyable when you taste it.

What are you thinking about it? Has our Kicking Horse Coffee Reviews helped you make a purchase decision?

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *